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Customer Review

on 16 July 2011
As other reviewers have mentioned this is pragmatic down to earth (literally) advice on how to grow your own salads virtually all year round. You don't need a lot of space just good soil and a little perseverance as the crop does 95% of the work! We are lucky because we have a polytunnel and this year 2011 we have had fresh salads from the end of Feb even though the winter in South Devon was the severest in 30 years. The book is full of tips and should be on the shelf of every gardener who wishes to grow a variety of organic salads throughout the year.
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