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This review is from: The Art of Sugarcraft: Sugarpaste Skills, Sugar Flowers, Modelling, Cake Decorating, Baking, Patisserie, Chocolate, Royal Icing and Commercial Cakes (Squires Kitchen) (Hardcover)
This book is amazing. Packed with all the hints, help and advice you'll ever need.
Full of beautiful colour photo's throughout and some great recipes as well.