Picked up a virtually unused copy in a charity shop. This is a collection of Nige's Observer columns from the early '90s.
Like Simon Hopkinson's "Roast Chicken ...." this is arranged into short chapters by key ingredients, techniques etc ... a mixed bag from asparagus through filo pastry to winter puddings ... a little anecdote and three or four recipes for each.
Absolutely brilliant for the glut of produce from the garden or allotment, or the supermarket special offer.
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