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Customer Review

on 21 April 2010
This is my second copy of this book - and I have brought a third for a friend - as I have worn out my previous copy as I use it at least weekly. There is no doubt that this book proves invaluable from the person cooking their first meal to the professional. This book has everything and I could not recommend it enough. It takes you step by step through cooking preparation and serving (in the same way as Delia's Complete cookery course does). Granted some of the recipes are slightly dated but as a good old fashion "how to..." cook book forget your Nigella or any of those flash modern chefs go back to basics with the original you will not be disappointed
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Product Details

4.7 out of 5 stars
5