15 of 16 people found the following review helpful
my best chinese cookbook,
This review is from: Sichuan Cookery (Paperback)
this is a kind and effective cookbook, written with deep expertise.
it contains no strange or unknown ingredients, just the things you can find in the asian supermarket or even the big ordinary western supermarket anywhere. the recipes are also easy to perform.
i read many other chinese cookbooks, especially sichuan and hunan, but i always return to these recipes for what we really want to eat.
**DO NOT BUY THIS BOOK TOGETHER WITH "LAND OF PLENTY" BY THE SAME AUTHOR. THE TEXTS ARE IDENTICAL**