22 of 25 people found the following review helpful
Crust - a thoroughly practical, enjoyable book!,
This review is from: Crust: Bread to Get Your Teeth into (Hardcover)
I bought this on a whim having always fancied having a go at baking - it was a great decision. I'm usually pretty useless in the kitchen and I found the recipes in Crust really easy to follow. I also managed to turn out some really tasty things - my husband thinks I'm a new woman! I particularly liked the Flamiche - a kind of tart with leeks and bacon and he loved the bagels, and now seems to want them for his lunch every day! I thoroughly recommend this - whether you're an expert in the kitchen or not!