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Customer Review

on 19 March 2012
Oh boy have I enjoyed using this book!
Anyone who is serious about bread making will enjoy it - unless you are unable to follow instructions!!!
My only words of advice would be - you must follow the method, quantites and tin size as recommended
The method may seem a little involved at first but in fact it is so easy peasy anyone can do it.
It is very different from the methods I had been taught in the past which involved lots of kneading etc but with this method you hardly feel as though you have used any effort except for weighing out and setting the timer couldn't be simpler.
Am now looking forward to making the Beetroot bread - I love beetroot.
Happy baking
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