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Customer reviews

4.7 out of 5 stars
3

on 21 December 2013
Has good info on pretty much everything about butchering game, and recipes for them as well. A very thorough book, including info on the various diseases and parasites that might be encountered and how to circumnavigate these, as well as anatomy drawings etc. This is an American book - I don't think I'll be using the recipe for stuffed opossum any time soon - but still very relevant and detailed with scientific info on oxidization of meat etc.
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on 24 July 2014
Anybody intrested in this sort of thing one book to have or for those weekend bushcraft people.
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on 10 August 2015
It's in the kitchen library with good tips
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