Top positive review
8 people found this helpful
on 19 April 2015
Ok. Let me say right off from the start that if you're a really serious homebrewer, who knows everything about yeast, hops, malt etc. then this book is probably not for you.
However, if, like me, you love all the different styles of beer there is, and want to have a crack at making your own gallon of beer, then this book is for you. This is brewing made simple and fun. On your cooker!
For a comparatively small initial outlay, you will be making some VERY drinkable beer! I'm currently on my 4th batch and people have said some nice things about the beer I've made. The recipes are very easy to follow and you are walked through each stage of the process. If there's stuff you're not sure about, the authors are more than willing to help if contacted.
You'll end up with 9 or 10 330ml bottles of some great beer. Porters, IPA, Stouts, Lager, Dubbels, Trippels. Be warned though, it's very addictive. No sooner have you bottled a batch, then you're itching to brew another recipe!
Give it a go, you'll not be disappointed.
One thing you need to be aware of is that the liquid measurements given are U.S. ones, not imperial. but there are plenty of converters online. I tend to convert to metric.