Top positive review
3 people found this helpful
An investment piece.
on 22 October 2015
Very expensive for a pan, but so far seems worth it, I've been using it for a couple of months. I haven't put it in the dishwasher yet, as it seems a little bit heavy and to be honest, it cleans very easily with a quick wipe down with warm soapy water so there's been no need to risk it.
I bought this pan for use with an induction hob. It has a very heavy, solid base, so takes longer to warm up than thinner stainless steel or ceramic pans. But, it does give a good, even heat. The inside base has ringed grooves - this is supposed to help the non stick. I'm not sure what it would be like to try and use this type of base to make something like a white sauce, but it works well with curries, warming tortillas etc.
I use this both as a pan, a sauté pan, frying pan and in place of a wok, so it is definitely earning its keep. Just mulling over whether to splash out on the full set.