Top positive review
on 19 September 2017
I liked what I read and the pictures but unfortunately I couldn't make any of the recipies as I am allergic to sugar so cannot make a comment on what the food after cooking them tastes like. I shouldn't have presumed that the recipies would not have sugar in them as well as being gluten free, but if you are not allergic to any of the foods in the recipies it does look like a very good book and very helpful to people who need gluten free products to eat. If you get to hear about my comment Phil then can you please produce a sugar free recipies book with extremely plain ingredients. From a very allergic person, particularly to sugar and to 'not' from nature foods.