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on 15 April 2017
One of my favourite cookbooks. Stunning salads that are really authentic. Remind me of travelling in Thailand and Vietnam
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on 10 August 2001
This book will remind you of your last holiday in Thailand and south east Asia and all the fabulous salads that tantalised your taste buds with sweet and sour flavours and different layers of textures. The photographs are stunning and will either bring back fond memories or have you packing your bags for the next flight back there. The recipes are delicious and after scouring the local chinese or Thai stores for your supplies they are easy to make. The book is also a wonderful present for someone you know who hankers for south east Asian salads.
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on 1 September 2002
Having travelled around most of SE Asia it is fantastic to discover a book that can recreate the tastes and smells of my travels.The recipes in this book are light,delicious and surprisingly simple to put together and the ingredients are easy to find.
This book is well researched by Vatch and is a must for the Asian food lover who wants to discover a different edge to the tastes from this region.
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on 23 April 2002
A truly wonderful experience, the bible of south-east asian salads, you need no other cookbook to see you through the rest of your born days. Dream of Vietnamese chicken salad!
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on 16 October 2001
I fell in love with the pictures. Mouth-watering delights. Recipes are easy to follow and do-able. A cookbook, yet a collectible in terms of design and layout. Well done!
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on 3 May 2011
Another great book by 'Vatch's' I am addicted they are so simple and tasty and inspiring for you to make up your own dishes.
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