Top positive review
48 people found this helpful
on 19 April 2010
I was hoping for the best from the best - a comprehensive collection of savoury and sweet sauces. I was certainly not disappointed.
The recipies are clear and straightforward - even the more sophisticated sauces don't feel daunting and all are accompanied with variations and serving suggestions which I found most helpful.
The book has a clean, modern layout with step by step and colourful illustrations which even as a competent cook I find inspirational.
This is a must have present for my gourmet friends as well as any novice cook.
I'm sorry it took me so long to buy such a gem.