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on 17 April 2012
I have bought many vegan cookbooks and used some and just read and sent others to the charity shop. This one is a keeper many tasty recipes and to be honest worth the price just for the vegan boursin recipe which is fab.
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on 8 March 2014
Love the book more pictures would certainly improve my experience but it's a great book with fab ideas on recipes
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on 2 March 2013
As a newbie dabbling in vegan-ism I was not that impressed to be honest , so maybe thats where the problem lay ... but I'm not convinced as I have recently bought other vegan cook books which I adore. I did not buy the book for sweet treats more for easy tasty nutritious main meals, so I have to say I was truly delighted with the Anzac biscuits which I substituted jaggery instead of brown sugar and added dried fruit and walnuts . Sadly there has not been any recipe that I though "must make that" but to be fair maybe I need to look again with fresh eyes
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on 8 December 2016
Brilliant book
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