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TOP 1000 REVIEWERon 9 October 2014
This book is one of a series published by Relish Awards, showcasing recipes from some of the best restaurants in the South West There are notable inclusions, but I quite was surprised by the number of very notable West Country restaurants which didn't make the list. Consequently I've listed all of the restaurants and contributing chefs. Each kitchen has contributed a starter, main and dessert. The standard is pretty high, and it's worth pointing out that these are restaurant dishes, make up of many components. I've given it 5* under my ranking because it's a challenging book, better suited to experienced cooks.

ABode, Exeter | Ian Webber
Allium Brasserie, Somerset | Chris Staines
An Boesti at St Mellion
The Bath Priority Hotel |Sam Moody
Beaminster Brasserie | Mark and Joanna Donovan
Blagdon Manor Restaurant | Steve Morey
Gidleigh Park | Michael Canes
The Hamborough | Darren Beevers
Habar Brasserie | Loic Gratadoux
Langmans Restaurant | Anton Buttery
Lucknam Park | Hywel Jones
The Masons Arms | Mark Dodson
The Millbrook Inn | Jean Philippe Bridart
The Old Coastguard | Charles and Edmund Inkin
The Olive Treet Restaurant | Chris Cleghorn
The Queen's Arms | Adnie Fernandes and Ben Abercrombie
The Salty Monk | Andy Witheridge
Samphire | Dave Trewin
Second Floor Restaurant | Louise McCrimmon
The Three Gables | Mark Salmon
The Tower Inn
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on 9 October 2015
Good quality book to help discover great restaurants and dinning experiences in Bath and south West. Have the 'Relish Wales Second Helping' one also, great collection of books
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on 15 June 2015
A great book for helping to plan a driving holiday!!!
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on 27 December 2013
well written and great content. Go and eat in the places listed and you will enjoy all the recipes from the area. Seafood really great
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on 9 January 2015
Very disappointed as the book was massive damaged I bought it for my wife as a Xmas present an did not realise till the day she open it so very very disappointed
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on 3 June 2014
Fantastic recipes that anyone can follow, love the cover and all the images, another addition to our library to use again and again :D
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on 30 October 2014
I bought as a gift and ended up buying for myself because I was so impressed
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