A little too much tofu for my liking. I have to confess that I would only ever use half the recipies in the book, cause some aren't to the British pallet, but overall, a great book for helping you to put flavours together. I have to confess to bending the recipes to suit the ingredients I have in the house, but then that's what a good cook-book should do. Great sections, which divide up the quick meanls from the fancy ones, etc. Always the first book I pull from the shelf when someone's coming to lunch.
5 people found this helpful.
Was this review helpful to you?