This book is very good for advanced cookery, its got everything a chef will need however it lacks the additions enough pictures that we liked in the old models, as for the recipes they are easy to follow, i will recommend to any one.
as a chef this is the book not to go with out. from trainning over 12 years ago i have used this series of book, it is the most informational on all our practices and techniques and contains everything a proffesional chef needs to know in any 5 star hotel. so if your just intrested in french cuisine or are going into chefing dont be with out your practical cookery it is your life line
Great book for cooking intusiasts it has great recipes the only down side is that hasn't got pictures . Got this book because my tutor in culinary school recommend me so if you serious bout cooking buy it .