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on 6 January 2016
Love her recipes.
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on 7 December 2010
I think I now have almost every Donna Hay book that there is - I may be slightly biased by now! Once you have discovered her it is so easy to keep reaching for her books for fast and easy recipes that look fabulous on the plate. Forget Nigella and the other well know TV chefs (apart from St Jamie), these books really are worth getting.
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on 25 November 2013
These recipes are good for all the year round. They are fresh and elicious, and nearly all of the ingredients are available here. If not, alternatives are suggested. I liked it so much, I bought an extra one as a Xmas gift for a foodie friend.
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on 23 January 2012
a great great book try the lamb in balsamic its to die for a massive hit not an eye pleasing dish but the tastes are sublime
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