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Ron Faur

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Tartine Bread
Tartine Bread
by Chad Robertson
Edition: Hardcover
Price: £19.96

1 of 1 people found the following review helpful
5.0 out of 5 stars changed the way i bake forever, 3 Feb. 2014
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This review is from: Tartine Bread (Hardcover)
new world for me, messy and amazing.
Probably the best book for bakers who are interested in exploring wild yeast and breads in general.
The croissant and baguette recipes are pricless :)

Page: 1