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Martha P. (Athens, Greece)

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André Kertész (Photofile)
André Kertész (Photofile)
by Danièle Sallenave
Edition: Paperback
Price: £8.52

1 of 1 people found the following review helpful
5.0 out of 5 stars A great collection in small format, 13 May 2009
As with all ''Photofile'' volumes, this one gives a compact account of the work of A.Kertesz (one of the great photographers of the past century). His ''atmosperic'' views of various places, in particular of Paris, never fail to pull the reader into his hypnotic universe.


Apples for Jam: Recipes for Life
Apples for Jam: Recipes for Life
by Tessa Kiros
Edition: Hardcover

5 of 9 people found the following review helpful
5.0 out of 5 stars Inspired, evocative and great fun, 18 May 2007
As with her previous two books, Tessa Kiros has captured both my imagination and my taste for cooking. Apart from offering an extensive collection of original and uncomplicated recipes, this is also an enjoyable read, exuding family cosiness and joy of life. I can't wait for Tessa Kiros'next book!!


Tasting
Tasting
by Dina Cheney
Edition: Hardcover
Price: £12.99

2 of 2 people found the following review helpful
5.0 out of 5 stars Original, useful and great fun, 16 Aug. 2006
This review is from: Tasting (Hardcover)
A highly enjoyable book. Dina Cheney suggests to her readers the idea of holding tastings centered on ten of the most interesting kinds of food (ranging from such great ''classics'' as cheese or chocolate, to other more surprising choices). And if this sounds to you like an intriguing domain to be approached only by ''conoisseurs'', this is where the book has impressed me: Researched and informative, it offers, though, clarifications and explanations on points that are often taken for granted. In addition, each chapter is packed with all kinds of practical information, advise, recipes and the occasional tip that will encourage even beginners to embark on the challenge. Add to this the beautiful presentation (photos, charts etc.), and you come up with one of the most successful food and drink books recently on the shelves (one that can be useful also as a reference book on the specific products, independently of tasting).


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