26 of 29 people found the following review helpful
5.0 out of 5 stars
Excellent bbq book for anyone!, 7 May 2011
Book is excellent, it is written for both begginers as well as pro's so everyone will be satisfied with it. One really good thing is that it was published in UK (Europe) so all measures used are European which makes the book easier to read compared with US editions. It also contains useful graphic tips which can help you learn some new moves with your bbq tools and meat's. Can't get enough of reading really good recipes and preparing them on daily basis :)
Congratulations to author and graphic designer of this book!