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China Ben (UK)

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Sichuan Cookery
Sichuan Cookery
by Fuchsia Dunlop
Edition: Paperback
Price: £20.00

3 of 4 people found the following review helpful
5.0 out of 5 stars Unbelievable, 17 Sept. 2009
This review is from: Sichuan Cookery (Paperback)
If your reading this review you've probably read the others aswell and are just seeking confimration on whether or not to buy it. This book is truly incredbile, you wont be recreating take away favourites but you will be creating fragrant, colourful, and tatsy authentic Chinese food. I cannot reccomend this book enough, the introduction is superbly written and allows you to feel Fushia Dunlops experiences in China. A truly inspiring book - the one downside is that after purchasing this book my jeans no longer fit.

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