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Amazon Protect 3 year Breakdown & Accidental Damage Cover for Small Kitchen Appliances from £10 to £19.99

London General Insurance Company Limited
  • Mechanical and electrical breakdown cover including accidental damage.
  • E-mail delivery of policy documents within 24 hours.
  • If your product cannot be repaired, you choose between a replacement or an Amazon Gift Card to the value of a replacement.
  • Cancel at any time; full refund within 45 days, proportional thereafter. Transferable if you sell or gift your product.
  • Amazon Protect does not cover products purchased for business/commercial use and only covers products purchased on the same day from Amazon.co.uk. Please read the Policy Summary and Terms and Conditions located on the insurance product page before buying.
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Lékué 600 ml Bread Maker, Brown

4.5 out of 5 stars 73 customer reviews
| 13 answered questions

RRP: £28.50
Price: £15.21 & FREE UK Delivery on orders dispatched by Amazon over £20. Delivery Details
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Dispatched from and sold by Amazon. Gift-wrap available.
10 new from £15.21 12 used from £12.78
Platinum Silicon
  • Its versatile design makes it possible to bake real homemade bread in one single container
  • Made of 100 percent platinum silicon
  • The bread maker allows steam to circulate inside, making the dough moist and preventing the bread from drying out
  • The side openings allow hot air circulation, giving bread a crusty and golden texture
  • Capacity: 600ml

Breadmaker Reviews
View top customer-rated breadmaker reviews to help with your decision.
£15.21 & FREE UK Delivery on orders dispatched by Amazon over £20. Delivery Details In stock. Dispatched from and sold by Amazon. Gift-wrap available.

Frequently bought together

  • Lékué 600 ml Bread Maker, Brown
  • +
  • Kitchen Craft Dough Cutter and Scraper
  • +
  • Master Class Stainless Steel Dough Scraper / Cutter, 15 x 7.5 cm (6" x 3")
Total price: £22.70
Buy the selected items together

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Style Name: Platinum Silicon

Product information

Style: Platinum Silicon
Technical Details
Brand Lékué
Model Number0200600M10M017
ColourBrown
Item Weight454 g
Product Dimensions31.8 x 31.8 x 13.5 cm
Capacity0.3 litres
MaterialPlatinum
Auto ShutoffNo
  
Additional Information
ASINB007F6EN96
Best Sellers Rank 9,093 in Kitchen & Home (See top 100)
Shipping Weight458 g
Delivery Destinations:Visit the Delivery Destinations Help page to see where this item can be delivered.
Date First Available29 Feb. 2012
  
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Product description

Style Name:Platinum Silicon

Product Description

With the Lekue bread maker, weigh, knead and bake in just one product. Thanks to its versatility, you will be able to bake bread in the traditional way using just one recipient in a cleaner way, saving time and space. Its design as a partially closed bowl, allows steam to circulate inside, making the dough moist and preventing the bread from drying up. The side openings allow hot air circulation, giving bread a crusty and golden texture. Enjoy the taste and smell of traditional homemade bread. For a crispy bread finish the cooking with a few minutes in the oven. Can be use in both oven and microwave oven. Dishwasher safe. Lekue provide 10 year guarantee. Made of 100 percent platinum silicone to withstand high temperatures of up to 220 degree C.

Box Contains

Bread Maker

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Customer Questions & Answers

Customer Reviews

Top Customer Reviews

Style: Platinum Silicon
I received this as a Christmas present in 2013, and to be honest, it was a minute or two before I really twigged what it was in front of me. Here you have, basically, a flexible portable bread maker. It's made of dishwasher friendly, ovenproof material, and it folds in on itself to shape the bread.

You add your own ingredients, mix together by hand, allow to prove, then fold up and put in the oven, it couldn't be simpler.

The trick is, of course, to know how to bake bread by hand. I'm definitely not an expert, but I'm wise enough to know that most recipes that come "in the box", are really just to get you started. I picked a bread recipe from Cook Simply Everything (most cookbooks will have something), and gave it a go. It's hard to know how much you can fit in one go, so I've started with small loaves, and will work my way up. I also mix my pizza dough in it as well.

Despite looking a little gimmicky, I think this will come in handy for a few scenarios - 1. If I would like to bake some bread at short notice (I have a breadmaker, but that takes 4 hours), 2.- If I'm travelling and I'd like to bake while I'm away, because it's soft and bendy, it will pack easily.

If you want to experiment with your bread making, but don't want to risk wasting kilos of ingredients, this might be just the thing for you.
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Style: Platinum Silicon
After some initial skepticism, I trusted the positive reviews and bought this product. Previously I had been baking free-form loaves, which I like but usually ended up flatter than I'd like, and with dense crumb structure.

When I got the Lekue thing out of the box, it looked pretty thin and floppy, and I couldn't see how it would work well. However, I got to work with a basic white bread (based on 500g flour, for size context).
As a bowl, it stands up more stably than expected due to the shape and also to the matte exterior. It is very easy to combine the ingredients in the bowl and there is no sticking, due to the glossy interior surface.

Once the dough comes together, it is easy to knead it inside the bowl, since the sides are flexible. This saves on cleaning the worktop, and also means that your bread recipe won't be altered by the addition of flour or oil while kneading.

After kneading, it takes literally 5 seconds to fit the tab into the slot on the side of the bowl and create a proving basket. You end up with small openings at each end, but this doesn't cause the dough to crust while proving. Once proving is complete, knocking back the dough and reshaped can, once again, be done in the bowl, and the flap closed again to prove before baking.

The flap doubles as a carry handle, so it's easy to move the 'tin' to the oven without disturbing the dough, and also easy to remove it safely from the oven once baked.
The result of my first bake was a perfect oval loaf, evenly crusty and brown all over, with a soft even crumb. Easily the best loaf I've ever managed to bake myself. And there's no need to add water to the oven to create steam, due to the way the mould is shaped over your dough.
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Style: Platinum Silicon
This is great and can be used for more than making bread!! :) i have steamed fish in it roasted my sunday beef joint and small veg in it. this is so handy and easy to clean rather than having loads of bakin trays to scrub and steep in water etc came in handy while making my christmas chicken. i have a small family of 4 (thats includin myself and partner) and i placed my chicken in it along with my herbs etc and it came out as a beautiful suculant juicy inside and crispy skin outside. this is more than a bread maker people use it for all ur cooking needs!
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Style: Platinum Silicon Verified Purchase
Bought this for my daughter as she (and I) love fresh bread but I (not her) become slightly peeved at the mess the kitchen is left in... hence the Lekue. Everything can be mixed in the bowl and the bowl thrown in the oven - a lot less mess; only one thing to wash up and fresh, home cooked fresh bread to boot

Lékué 600 ml Bread Maker, Brown
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Style: Platinum Silicon Verified Purchase
When I first saw the product I thought it was a. It of a gimmick, but I would have to say how pleased i am with it, the product is a silicone bowl that you mix your bread ingredients, prove in the bowl form a lid and bake. The bread came out prefectly and the bowl cleans in the dishwasher.
You have no written instructions but the box comes with pictures of how it works it's nicely packaged and would make a really good present for someone. All in all very pleased and will use this daily, by the way the product says in very little letters that it comes with a ten year warranty what more could you ask for!!
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Style: Platinum Silicon Verified Purchase
Conclusions: Size is larger than stated, not good for small breads. The bottom will flatten out and bake flatter breads than you expect (at least with gluten-free or heavy dough). Handling is wobbly. Cleaning is more difficult than cleaning an ordinary bowl, so it will only save you maybe 30 seconds of work.

I had wanted one of these for over a year until I finally found a good offer. Eventually I bought three of them - two for Christmas presents. I am gluten-free and have experimented a lot with baking. I want my breads to have the correct shape and texture. Gluten-free dough is less elastic than normal dough, so you tend to get flat breads. Usually you need to bake in a mould because the dough doesn't support itself enough. So all my breads would basically be square-edged from the mould.

I expected that the Lekue bread maker would make beautifully shaped breads which look somewhat like they were baked on a tray, not in a mould.

Did it meet my expectations? Not quite yet.

There are two problems: It seems to give less support than a stiff mould. And the bottom will become flat in the middle because this is where the weight is concentrated.

Also, the size is quite large, so you need to bake a large bread in order to fill it better. Then, with some luck, you may get the beautiful rugby-shaped bread you see on some images.

My first bread became quite flat and a bit square, as you see on the photo.

If you google photos, you will see that many breads end up having this shape, especially if they are based on coarse flour (which is less elastic than white wheat flour).

Some examples:
http://www.thebreadshebakes.
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Style Name: Platinum Silicon