Classikool Silicone Fleur De Lis Icing Cake & Cupcake Topper Mould
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- Made from Soft & Flexible Specialist Food Grade Silicone. Nearly impossible to rip or tear.
- Removal from mould is very easy and can be done by beginners as silicone used is easy release.
- Odourless. Machine or hand washable over and over again.
- Perfect for sugarpaste, fondant, chocolate, royal icing, butter, marzipan, candy, ice, gumpaste, pastillage, flour paste and far more.
- High detail in every mould. External mould size is 45mm (edge to edge).
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Create stunning unique edible cupcake & cake toppers with total ease. Helps make your cakes look amazing. Reuseable over and over again. Classikool silicone moulds are made of the best grade silicone and are certified as food grade. You will love the detail in our range of moulds. Soft and flexible goes from 450 degrees to freezing without any problems. Made by and exclusive to Classikool®. The cutest and best silicone moulds you will ever find. Thousands of designs to choose from. Actual mould size is 20mm at its largest points PLEASE NOTE MOULD SIZE, AS PICTURES ARE ENLARGED TO SHOW DETAIL.
Top Customer Reviews
The diameter of the mould from edge to edge is 45 mm, as described above. However, when I received it there were two fleur-de-lis shapes within the mould. The width and depth of both the shapes is 2cm at the widest and longest points but it's not as chunky as it appears in the photo. I was using it for fairy cakes so it was just about big enough but, if you want it for anything larger than a fairy cake, you may be disappointed. I used black sugarpaste sprayed with silver shimmer spray which gave them a lovely finish. It took a bit of practise getting my sugarpaste out in one piece and I found the best way was to leave it in the freezer for ten minutes.
If you need a quantity of shapes then this double mould is really useful and if you only need a small fleur-de-lis this is perfect.