- Paperback: 136 pages
- Publisher: Nickanny Publishing (30 Jan. 2013)
- Language: English
- ISBN-10: 061576214X
- ISBN-13: 978-0615762142
- Product Dimensions: 21.6 x 0.8 x 27.9 cm
- Average Customer Review: 3.5 out of 5 stars See all reviews (4 customer reviews)
- Amazon Bestsellers Rank: 582,661 in Books (See Top 100 in Books)
The Kidney Friendly Diet Cookbook: Recipes For A PreDialysis Kidney Disease Lifestyle Paperback – 30 Jan 2013
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Most Helpful Customer Reviews on Amazon.com (beta)
The beef broth makes excellent gravy. See the recipe for Beef Tips with Mushroom Gravy on p.31. The low sodium chicken stock is used in the Chicken Marsala. This recipe can be found on p.56. Yum! I know my stage of kidney disease and how much sodium and protein I can eat, so the recipes are very useful. For some of us the potassium and phosphorus is also important.
I like that the recipes are for multiple servings.
This book has been such a help. Great information and guidlines to promote an understanding of how the kidneys function. Very good recipes with protein amounts plus sodium, potassium and others. My husband is really enjoying them and I am sure his wellbeing has improved over the last two weeks.
I can recommend The Kidney Diet Cookbook to anyone who is in a similar predicament.