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Showing 1-10 of 22 questions
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Answer:
No it cannot.
By Mrs. D. L. Gooch on 23 July 2015
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Answer:
Roughly 1cm. Hope this helps.doug
By Douglas winning on 29 August 2015
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Detachable. The idea is that the wire rack might help you put it in and take it out, although I just put mine in when I turn the oven on and leave it in until it's cooled down later.
By Laurence Renshaw on 17 April 2017
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No sticking if you're careful how you use it. I always roll the dough out on polenta, it makes it easier to transfer (with a stiff piece of card, I used the cardboard packaging it came in) onto the stone and off again.
By A. Batchelor on 06 May 2014
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Answer:
No
By KenM on 31 July 2017
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Answer:
It's 15.75 inches (40cm). I guess it can be placed in the oven without the handles.
By ProfIan on 14 November 2014
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About 15mm
By Floyd on 23 May 2015
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it will take a lot of heat in the oven but i would contact manufacturer for that advice just in case it explodes
By taffyapple on 24 July 2015
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Answer:
I haven't tried but I can't see why you couldn't as long as you preheat the stone as instructed and dust with flour to stop it sticking it'll probably make it more crispy
By LynnGoetze on 12 February 2015
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Answer:
Good Afternoon,
Thank you for your email
The rack that comes with this item must not go into the oven.… see more
Good Afternoon,
Thank you for your email
The rack that comes with this item must not go into the oven.
Kind Regards,
ProCook see less
Good Afternoon,
Thank you for your email
The rack that comes with this item must not go into the oven.
Kind Regards,
ProCook

By ProCook SELLER on 07 May 2015