Have one to sell?
Women's Institute Complete Christmas Paperback – 1 Oct 2010
This shopping feature will continue to load items. In order to navigate out of this carousel please use your heading shortcut key to navigate to the next or previous heading.
Customers who bought this item also bought
Page 1 of 1 Start overPage 1 of 1
What other items do customers buy after viewing this item?
Enter your mobile number or email address below and we'll send you a link to download the free Kindle App. Then you can start reading Kindle books on your smartphone, tablet, or computer - no Kindle device required.
To get the free app, enter your mobile phone number.
About the Author
Margaret Williams is a Home Economist and has taught in schools, colleges and Adult Education Centres. She enjoys cooking and demonstrating and as an NFWI Preservation and Cookery Judge is always eager to give help and advice to participants. Margaret is also a tutor for the CIEH Foundation Certificate in Food Hygiene and a Fellow of the Institute of Consumer Sciences.
Top customer reviews
There was a problem filtering reviews right now. Please try again later.
26 November 2010
Format: PaperbackVerified Purchase
The recipes seem fine however the types of recipes are a little over my head. I'm doing the Christmas cooking for the first time this year and i just want some nice, edible recipes for a traditional Christmas dinner and maybe nibbles for a party. Some of the stuff in here is definitely more for the seasoned WI chef than me. Saying that, it still has a lot of basics in it.
Most recent customer reviews
I love cooking. Christmas is one of my favourite times of year because if offers me the chance to dig down in the kitchen and serve up meal after meal of warming, comforting,...Read more