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Wine Lover’s Kitchen: Delicious recipes for cooking with wine Hardcover – 10 Oct 2017

4.2 out of 5 stars 3 customer reviews

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Product details

  • Hardcover: 160 pages
  • Publisher: Ryland Peters & Small (10 Oct. 2017)
  • Language: English
  • ISBN-10: 1849758816
  • ISBN-13: 978-1849758819
  • Product Dimensions: 21.6 x 2 x 25.4 cm
  • Average Customer Review: 4.2 out of 5 stars 3 customer reviews
  • Amazon Bestsellers Rank: 269,369 in Books (See Top 100 in Books)
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Product description

About the Author

Fiona Beckett is a leading food and drink writer, journalist and broadcaster. Fiona is the author of 23 books including Fiona Beckett's Cheese Course, which is also published by Ryland Peters & Small. In 2014 she was voted Blogger of the Year by the International Wine and Spirit Competition. She is currently the wine columnist for The Guardian and has written for many of the UK's leading food and drink magazines such as BBC Good Food, Decanter and Delicious. She publishes the highly successful website matchingfoodandwine.com


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25 January 2018
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19 February 2018
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Amazon.com: 5.0 out of 5 stars 1 reviews
Bonnie kilgore
5.0 out of 5 starsThis is a beautiful cookbook With ideas and recipes for every foodie
11 January 2018 - Published on Amazon.com
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