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Who Cooked Adam Smith's Dinner?: A Story About Women and Economics Paperback – 7 Jan 2016

4.9 out of 5 stars 16 customer reviews

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Product details

  • Paperback: 240 pages
  • Publisher: Portobello Books Ltd (7 Jan. 2016)
  • Language: English
  • ISBN-10: 1846275660
  • ISBN-13: 978-1846275661
  • Product Dimensions: 12.9 x 1.6 x 19.8 cm
  • Average Customer Review: 4.9 out of 5 stars 16 customer reviews
  • Amazon Bestsellers Rank: 76,499 in Books (See Top 100 in Books)
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Review

Marcal s romp through the development of the field and the work of Smith, Keynes, Freud, the Chicago School, and Lawrence Summers (among others) is as diverting as it is thoughtful, especially as she points out the gaping hole at its center: the places where self-interest and the market can t quite reach. Midway through her book, Marcal writes about Betty Friedan s The Feminine Mystique in its own way, this vivid, entertaining work is equally groundbreaking."

An exciting reassessment of the global economy that provocatively extends the frontiers of the feminist critique.

Thoughtfully challenges conventional assumptions about work, productivity, and value. An enjoyable read, and dryly witty.

A spirited and witty manifesto. Commanding rhetoric punctuated with spiky wit.

Katrine Marcal s searing new book exposes the flaws of classical economics and its modern incarnations and in particular its missionary zeal to subordinate all other human aims at the altar of the market. With wit and a hefty dose of anger, she tells a convincing story of the history of economic man. A powerful, and entertaining, story."

A smart, funny, readable book on economics, money [and] women.--Margaret Atwood (on Twitter)

A no-holds-barred critique of how modern economic theory has largely excluded the contributions of women. She drives her point home with the ferocity of a hammer striking an anvil: economic man is a fiction that excludes women.

Marcal, a columnist for the Swedish paper Aftonbladet, examines the age-old economics question, How do you get your dinner? with thought-provoking results. Marcal s analysis chronicles how this system of capitalism came to exist and demonstrates why the idea of the economic man may no longer be a solid fit. This humorous and accessible examination of serious issues at the crossroads of economics and gender equality is intended to stimulate questions more than to provide answers."

Wittily written.

A sprawling, engaging feminist polemic. Interesting.

An interesting and thoughtful read.

Katrine Marcal's searing new book exposes the flaws of classical economics and its modern incarnations and in particular its missionary zeal to subordinate all other human aims at the altar of the market. With wit and a hefty dose of anger, she tells a convincing story of the history of economic man. A powerful, and entertaining, story.

Marcal, a columnist for the Swedish paper -Aftonbladet, examines the age-old economics question, 'How do you get your dinner?' with thought-provoking results. Marcal's analysis chronicles how this system of capitalism came to exist and demonstrates why the idea of the economic man may no longer be a solid fit. This humorous and accessible examination of serious issues at the crossroads of economics and gender equality is intended to stimulate questions more than to provide answers.

An excellent argument for the value of feminism as an analytical lens. A masterpiece of rhetoric, clearheaded analysis, and critical imagination. a model of radical thought. Marcal's critique--and the anti-capitalist feminist tradition on which it stands--is a historical insight of unimaginable potential.

Marcal provides a complete history of the ideas behind, and subsequent realities of, market economics. She is a writer's writer, using brilliant literary and historical metaphors to bring clarity and life to the story.

This is not your standard economics text. Marcal, who writes in snappy (and often spirited) prose, focuses on what an alternative, and more inclusive, economics should look like. An accessible and lively primer on the topic. A well-written and thoroughly researched call to change economics into a discipline that makes "room for the entire human existence" that all economists would do well to heed.

Marcal's romp through the development of the field and the work of Smith, Keynes, Freud, the Chicago School, and Lawrence Summers (among others) is as diverting as it is thoughtful, especially as she points out the gaping hole at its center: the places where self-interest and the market can't quite reach. Midway through her book, Marcal writes about Betty Friedan's The Feminine Mystique -- in its own way, this vivid, entertaining work is equally groundbreaking. --This text refers to an alternate Paperback edition.

About the Author

KATRINE MARCAL is the lead editorial writer for the Swedish newspaper Aftonbladet, where she writes articles on Swedish and international politics, economics and feminism. On publication in Sweden, Who Cooked Adam Smith's Dinner? was shortlisted for the August Prize and won the Lagercrantzen Award. She lives in London.


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