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What to Eat?: 10 Chewy Questions About Food by [Ellis, Hattie]
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What to Eat?: 10 Chewy Questions About Food Kindle Edition

5.0 out of 5 stars 2 customer reviews

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Length: 448 pages Word Wise: Enabled Enhanced Typesetting: Enabled
Page Flip: Enabled

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Product description

Review

It's rare to see a book about food politics so well researched, so current, spanning so many issues and so clearly well informed... an excellent book by one of the county's leading food writers and thinkers - Guy Dimond, " Time Out"
[Ellis'] arguments are highly relevant and helpful... the book feels as much a record of a personal journey as a didactic exercise - Mina Holland, "Observer"
"

About the Author

Hattie Ellis' Planet Chicken won the Derek Cooper Award for investigative writing in 2008; her Sweetness & Light: The Mysterious History of the Honeybee covered the natural and social history of food; the research for Best of British Fish (Winner, Guild of Food Writers' Award) taught her about fishing and marine ecology, and Eating England took her into social history and farming. She has also worked for the Maggie's Cancer Caring Centres, exploring the connections between food and health. And she has written for a host of magazines and newspapers.

Product details

  • Format: Kindle Edition
  • File Size: 999 KB
  • Print Length: 448 pages
  • Publisher: Portobello Books (3 May 2012)
  • Sold by: Amazon Media EU S.à r.l.
  • Language: English
  • ASIN: B007WT3194
  • Text-to-Speech: Enabled
  • X-Ray:
  • Word Wise: Enabled
  • Screen Reader: Supported
  • Enhanced Typesetting: Enabled
  • Average Customer Review: 5.0 out of 5 stars 2 customer reviews
  • Amazon Bestsellers Rank: #583,232 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
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on 5 September 2013
Format: Paperback|Verified Purchase
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on 1 September 2013
Format: Paperback|Verified Purchase
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