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Vivek Singh's Indian Festival Feasts Hardcover – 1 Jun 2017

4.6 out of 5 stars 3 customer reviews

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Product details

  • Hardcover: 272 pages
  • Publisher: Absolute Press (1 Jun. 2017)
  • Language: English
  • ISBN-10: 9781472938466
  • ISBN-13: 978-1472938466
  • ASIN: 1472938461
  • Product Dimensions: 22 x 2.3 x 26.2 cm
  • Average Customer Review: 4.6 out of 5 stars 3 customer reviews
  • Amazon Bestsellers Rank: 396,876 in Books (See Top 100 in Books)
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Product description

Book Description

A gastronomic guide to some of India's most celebrated festivals

About the Author

Vivek Singh is one of Britain's best-known and respected Indian chefs, and one of the most recognisable figuresof Indian cuisine in the UK. As well as being an award-winning author, he has an impressive media profile and is often on BBC's Saturday Kitchen and Masterchef. Having started as the Executive Chef at The Cinnamon Club at its launch in 2001, Vivek has continued to pioneer the modern Indian food movement in London with Cinnamon Kitchen, Cinnamon Soho and most recently Cinnamon Bazaar. His food is famous for its blend of authentic Indian spicing and flavours and modern Western styles and techniques.

viveksingh.co.uk / @chefviveksingh


3 customer reviews

4.6 out of 5 stars

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27 November 2017
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23 August 2017
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Most helpful customer reviews on Amazon.com

Amazon.com: 5.0 out of 5 stars 2 reviews
Walkabout
5.0 out of 5 starsEasy to follow and results better than any dish I have tried before
21 January 2018 - Published on Amazon.com
Verified Purchase
cyberval
5.0 out of 5 starsBeautiful photographs and descriptions of feast foods from various parts ...
4 August 2018 - Published on Amazon.com
Format: HardcoverVerified Purchase
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