Buy Used
£2.80
+ £0.00 delivery
Used: Good | Details
Sold by goldstone_books
Condition: Used: Good
Comment: Has been read but remains in clean condition. All pages are intact and the cover is intact. The spine may show signs of wear. All orders are dispatched within 1 working day from our UK warehouse. Established in 2004. No quibble refund if not completely satisfied.
Have one to sell?
Flip to back Flip to front
Listen Playing... Paused   You're listening to a sample of the Audible audio edition.
Learn more
See all 9 images

Vegetarian Cookbook Hardcover – 20 May 1999

3.9 out of 5 stars 3 customer reviews

See all 3 formats and editions Hide other formats and editions
Amazon Price
New from Used from
Hardcover, 20 May 1999
£51.59 £0.01
click to open popover

Enter your mobile number or email address below and we'll send you a link to download the free Kindle App. Then you can start reading Kindle books on your smartphone, tablet, or computer - no Kindle device required.

  • Apple
  • Android
  • Windows Phone

To get the free app, enter your mobile phone number.



Product details

  • Hardcover: 168 pages
  • Publisher: DK; First Edition edition (1999)
  • Language: English
  • ISBN-10: 0751306630
  • ISBN-13: 978-0751306637
  • Product Dimensions: 23.5 x 1.7 x 28.6 cm
  • Average Customer Review: 3.9 out of 5 stars 3 customer reviews
  • Amazon Bestsellers Rank: 537,666 in Books (See Top 100 in Books)
  • Would you like to tell us about a lower price?
    If you are a seller for this product, would you like to suggest updates through seller support?

Product description

Amazon Review

Paul Gayler is a sometime protegé of Anton Mosimann and is now head chef at the Lanesborough Hotel in London. He has worked in Indian and Chinese restaurants and is also something of a celebrity chef, with a couple of previous books as well as television appearances under his belt. The recipes in his Vegetarian Cookbook, which include eggs and dairy products, are as cosmopolitan as you would expect from such a pedigree and are intended to "change the way you think about vegetarian cookery". Typical of his approach are starters such as Goat's Cheese Latkes With Beetroot Salsa, a clever reworking of Eastern European flavours and Oriental Mushroom Sushi Purses. Soups include the irresistible-sounding Lazy Caribbean Soup, a sweet, spiced purée of tropical fruits served with a savoury, guacamole-like salsa and the heartier Smoky Corn Veloute. A chapter on Tarts and Pies ranges from the delicate Salsify and Wild Mushroom Tart to the more robust Goan Potato, Pea and Mint Pasties. A pumpkin risotto is transformed with Thai flavours. North American Succotash is embedded in a polenta pudding. Wild Mushroom Stroganoff With Spatzele combines the mushrooms in their cream sauce with Alsatian spinach noodles. For dessert, Paul Gayler poaches his peaches with saffron, cinnamon and star anise; his Pink Grapefruit Sorbet is flavoured with rosewater; and his chocolate tart gets an unexpected charge from a dash of chilli oil. An imaginative, beautifully presented collection of recipes. --Robin Davidson

Synopsis

A collection of over 100 sophisticated vegetarian recipes using ingredients from around the world which include smoky grilled peppers, piquant olives and black beans, warm and golden polenta and aromatic saffron-hued rice. Step-by-step techniques are given.


Customer reviews

Share your thoughts with other customers
See all 3 customer reviews

Top customer reviews

30 January 2011
Format: Hardcover|Verified Purchase
One person found this helpful
|Comment|Report abuse
22 October 2003
Format: Hardcover
6 people found this helpful
|Comment|Report abuse

Most helpful customer reviews on Amazon.com

Amazon.com: 4.7 out of 5 stars 5 reviews
Joan S
5.0 out of 5 starsYummy veggie recipes.
28 May 2018 - Published on Amazon.com
Verified Purchase
ekorner
5.0 out of 5 starsTHE BEST OF PAUL GAYLER
14 June 2016 - Published on Amazon.com
Verified Purchase
Linda NJ
4.0 out of 5 starsPush your creativity!
13 May 2017 - Published on Amazon.com
Verified Purchase
Cindy
5.0 out of 5 starsGood book
29 March 2016 - Published on Amazon.com
Verified Purchase
E. L. Weinhold
5.0 out of 5 starsBeautiful pictures and helpful directions
23 March 2004 - Published on Amazon.com
20 people found this helpful.

Where's My Stuff?

Delivery and Returns

Need Help?