Buy Used
£2.51
+ £2.80 UK delivery
Used: Very Good | Details
Condition: Used: Very Good
Comment: Expedited shipping available on this book. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Have one to sell?
Flip to back Flip to front
Listen Playing... Paused   You're listening to a sample of the Audible audio edition.
Learn more
See this image

Ultimate Vegetarian Cookbook Hardcover – 1 May 1999

4.0 out of 5 stars 3 customer reviews

See all 3 formats and editions Hide other formats and editions
Amazon Price
New from Used from
Hardcover
"Please retry"
£16.03 £2.51
--This text refers to an out of print or unavailable edition of this title.
click to open popover


Enter your mobile number or email address below and we'll send you a link to download the free Kindle App. Then you can start reading Kindle books on your smartphone, tablet, or computer - no Kindle device required.

  • Apple
  • Android
  • Windows Phone

To get the free app, enter your mobile phone number.



Product details

  • Hardcover: 168 pages
  • Publisher: Dk Pub (T) (May 1999)
  • Language: English
  • ISBN-10: 0789441845
  • ISBN-13: 978-0789441843
  • Product Dimensions: 28.7 x 1.8 x 23.5 cm
  • Average Customer Review: 4.0 out of 5 stars 3 customer reviews
  • Amazon Bestsellers Rank: 4,746,853 in Books (See Top 100 in Books)
  • Would you like to tell us about a lower price?
    If you are a seller for this product, would you like to suggest updates through seller support?

Product description

Amazon Review

Paul Gayler is a sometime protegé of Anton Mosimann and is now head chef at the Lanesborough Hotel in London. He has worked in Indian and Chinese restaurants and is also something of a celebrity chef, with a couple of previous books as well as television appearances under his belt. The recipes in his Vegetarian Cookbook, which include eggs and dairy products, are as cosmopolitan as you would expect from such a pedigree and are intended to "change the way you think about vegetarian cookery". Typical of his approach are starters such as Goat's Cheese Latkes With Beetroot Salsa, a clever reworking of Eastern European flavours and Oriental Mushroom Sushi Purses. Soups include the irresistible-sounding Lazy Caribbean Soup, a sweet, spiced purée of tropical fruits served with a savoury, guacamole-like salsa and the heartier Smoky Corn Veloute. A chapter on Tarts and Pies ranges from the delicate Salsify and Wild Mushroom Tart to the more robust Goan Potato, Pea and Mint Pasties. A pumpkin risotto is transformed with Thai flavours. North American Succotash is embedded in a polenta pudding. Wild Mushroom Stroganoff With Spatzele combines the mushrooms in their cream sauce with Alsatian spinach noodles. For dessert, Paul Gayler poaches his peaches with saffron, cinnamon and star anise; his Pink Grapefruit Sorbet is flavoured with rosewater; and his chocolate tart gets an unexpected charge from a dash of chilli oil. An imaginative, beautifully presented collection of recipes. --Robin Davidson --This text refers to an out of print or unavailable edition of this title.


Customer reviews

4.0 out of 5 stars
5 star
1
4 star
1
3 star
1
2 star
0
1 star
0
Share your thoughts with other customers
See all 3 customer reviews

Top customer reviews

on 22 October 2003
Format: Hardcover
0Comment| 6 people found this helpful. Was this review helpful to you?YesNoReport abuse
on 30 January 2011
Format: Hardcover|Verified Purchase
0Comment| One person found this helpful. Was this review helpful to you?YesNoReport abuse
on 17 October 2014
Format: Hardcover
0Comment|Was this review helpful to you?YesNoReport abuse

Most helpful customer reviews on Amazon.com

Amazon.com: 5.0 out of 5 stars 4 reviews
4.0 out of 5 starsPush your creativity!
on 13 May 2017 - Published on Amazon.com
Verified Purchase
5.0 out of 5 starsTHE BEST OF PAUL GAYLER
on 14 June 2016 - Published on Amazon.com
Verified Purchase
5.0 out of 5 starsGood book
on 29 March 2016 - Published on Amazon.com
Verified Purchase
20 people found this helpful.
5.0 out of 5 starsBeautiful pictures and helpful directions
on 23 March 2004 - Published on Amazon.com
28 people found this helpful.
5.0 out of 5 starsThis is the best veggy book I have seen.
on 15 July 1999 - Published on Amazon.com
Pages with related products. See and discover other items: silicone cake tin

Look for similar items by category

Where's My Stuff?

Delivery and Returns

Need Help?