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The Ultimate Frozen Dessert Book: A Complete Guide to Gelato, Sherbert, Granita, and Semmifreddo, Plus Frozen Cakes, Pies, Mousses, Chiffon Cakes, and Paperback – 31 May 2005


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Product details

  • Paperback: 256 pages
  • Publisher: William Morrow Cookbooks (31 May 2005)
  • Language: English
  • ISBN-10: 0060597070
  • ISBN-13: 978-0060597078
  • Product Dimensions: 19 x 1.6 x 23.2 cm
  • Average Customer Review: Be the first to review this item
  • Amazon Bestsellers Rank: 2,261,726 in Books (See Top 100 in Books)
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Amazon.com: 4.6 out of 5 stars 9 reviews
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5.0 out of 5 starsLooking for Gelato Recipes....?
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