- Hardcover: 160 pages
- Publisher: Edinburgh University Press (24 Oct. 1991)
- Language: English
- ISBN-10: 074860118X
- ISBN-13: 978-0748601189
- Product Dimensions: 22.4 x 14.4 x 2.2 cm
- Average Customer Review: 5.0 out of 5 stars See all reviews (1 customer review)
- Amazon Bestsellers Rank: 2,525,108 in Books (See Top 100 in Books)
Traditional Food East and West of the Pennines (Food & Society) Hardcover – 24 Oct 1991
Enter your mobile number or email address below and we'll send you a link to download the free Kindle App. Then you can start reading Kindle books on your smartphone, tablet, or computer - no Kindle device required.
To get the free app, enter your mobile phone number.