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Tom Aikens Cooking Board book – 5 Oct 2006

4.5 out of 5 stars 12 customer reviews

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Product details

  • Board book: 256 pages
  • Publisher: Ebury Press; 1st edition (5 Oct. 2006)
  • Language: English
  • ISBN-10: 0091910013
  • ISBN-13: 978-0091910013
  • Product Dimensions: 19.7 x 2.3 x 25.2 cm
  • Average Customer Review: 4.5 out of 5 stars 12 customer reviews
  • Amazon Bestsellers Rank: 48,076 in Books (See Top 100 in Books)
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Product description

Review

"Tom Aikens has extraordinary empathy with ingredients and it is that which is the wellspring of his artistry and his originality - the latter a quality all too few chefs can claim" (Fay Maschler)

"...a chef of dazzling originality whose vision is so clear that it enables him to combine a cornucopia of different ingredients into a whole of perfect flavours" (Egon Ronay)

"Excitingly original food that's a feast for your eyes and palate" (Olive Magazine)

"Sensational, subtle and intense cooking" (Harden's London Guide 2005)

Book Description

After Marco Pierre White and Gordon Ramsay, here comes Tom Aikens - the latest, sensational 'bad boy' of the kitchen!

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12 customer reviews

4.5 out of 5 stars

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5 August 2016
Format: Kindle EditionVerified Purchase
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7 December 2016
Format: Board bookVerified Purchase
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16 February 2013
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29 December 2017
Format: Board bookVerified Purchase
11 June 2014
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15 September 2008
Format: Board book
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9 July 2007
Format: Board book
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28 November 2006
Format: Board book
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