Teff Flour - Organic - Gluten Free (500g)
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- Organic, Gluten Free, healthy alternative to traditional flours, high in protein, iron, calcium and magnesium.
- Teff is considered to have an excellent amino acid profile including all 8 essential amino acids.
- Great for those that are cutting weight or looking to replace unhealthy flours with healthier alternatives.
- Teff Flour has a rich nutritional profile that includes high levels of Iron, Thiamin, Magnesium, Zinc and Copper.
- An ideal substitute for flour in bread, pasta, chapatis, pizza bases, waffles, cakes etc.
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Teff Flour is a superfood produced for millennia in Ethiopia that is a healthy alternative to traditional flours. Teff has a rich nutritional profile that is high in proteins including all 8 essential amino acids where minerals are more bioavailable than other flours/grains. This product is produced under strict organic standards that have consideration for the wider social and ecological impact of farming and prohibit the use of any genetically modified ingredients.
Top customer reviews
Has a slightly gritty texture, characteristic of wholemeal flour. So the choc chip cookies have a crunchy texture, and pizza dough is as if made with wholemeal flour. There is a better option for pizza dough, but this is a useful item to keep in the cupboard for GF baking.