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Tart it Up!: Sweet and Savoury Tarts and Pies and over 2 million other books are available for Amazon Kindle . Learn more

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Tart It Up!: Sweet & Savoury Tarts & Pies [Hardcover]

Eric Lanlard , Kate Whitaker
4.4 out of 5 stars  See all reviews (41 customer reviews)
Price: £18.99 Eligible for FREE UK Delivery Details
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Table of Contents

INTRODUCTION CHAPTER ONE: PASTRY BASICS - Recipes for sweet and savoury pastry, including step-by-step techniques for making great pastry every time CHAPTER TWO: SAVOURY TARTS & PIES - Figs, lardon and dolcelatte tart; Spring garden green tart; Moroccan 'pastille' tart; Mediterranean tart; Caramelised onion and feta tart; Brittany seafood tart; Proper 'quiche Lorraine'; Upside down heirloom tomato tatin; Belgium endive with parma ham tart; Courgette ribbon & roasted pepper tart; Waldorf inspired tart; Tomato and Dijon mustard tart - Seafood and potato pie; Chicken and sweetbread pie; Turkey and chestnut pie; King prawn with chorizo pie; Lamb and Moroccan spices pastille pie; Summer vegetable crumble pie; Scallop and mushroom pie; Game pie; Cider and pork pie; Toulouse sausage and root vegetable pie; Chickpea, spinach and feta filo pie CHAPTER THREE: SWEET TARTS & PIES - Apricot, honey and pistachio tart; West Indies chocolate tart; Rhubarb and stawberry tart; Blackcurrant streusel tart; Blueberry amandine tart; Tarte aux pommes; Tarte au citron; Pear and hazelnut tart; Gypsy tart; Apple and almond nougat tart; Treacle tart; Strawberry tart 'royal' Sweet pies: - Old fashion apple pie; Pumpkin pie; Pecan pie; Peanut butter chocolate pie; Banana and rum pie; Blueberry pie; Exotic fruit meringue crumble pie; Apricot and saffron pie; Ginger pear frangipane pie; Raspberry cheesecake pie; Chocolate mud pie INDEX

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