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Spice Trip: The Simple Way to Make Food Exciting Hardcover – 25 Oct 2012

4.5 out of 5 stars 73 customer reviews

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Product details

  • Hardcover: 304 pages
  • Publisher: Square Peg (25 Oct. 2012)
  • Language: English
  • ISBN-10: 0224095722
  • ISBN-13: 978-0224095723
  • Product Dimensions: 19.7 x 3 x 25.2 cm
  • Average Customer Review: 4.5 out of 5 stars 73 customer reviews
  • Amazon Bestsellers Rank: 345,560 in Books (See Top 100 in Books)
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Product description

Review

"An attractive food travelogue...reminds us that spice deserves to be thought of better than as a bunch of jars that don't stack properly" (Guardian)

"These Mexican recipes not only bring a bit of the Acapulco into your winter kitchen, they are perfect for cheaper fish. Most importantly, they are quick to make and don't need any hard-to-find ingredients or hours of prep" (Daily Telegraph)

"Delivers exactly what its name suggests, and more" (Jamie Magazine)

"Spice Trip is a cookery book, but it’s rather more than that too. It takes the usual suspects of the spice rack and makes you see them in a new light and appreciate them for the marvels they are" (Food Magazine)

"Simply delicious" (Radio Times)

Book Description

Put some spice in your life with over 100 simple recipes, quick blends and beneficial therapies using chilli, nutmeg, cloves, cinnamon, cumin and pepper.

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