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Special Ingredients Xanthan Gum Premium Quality Extra Fine Powder 100 g

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4.2 out of 5 stars 90 customer reviews
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Price: £4.95 (£4.95 / 100 g) & FREE UK Delivery on orders dispatched by Amazon over £20. Delivery Details
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  • High quality extra fine 200 mesh food grade 1 purification.
  • Thickener, Stabiliser, Emulsifier and foaming agent. Aswell as many other uses.
  • Ideal for making gluten free cakes, bread and doughs. Improves crumb structure, reduces crumbling and improves overall consistency.
  • A natural ingredient free from diary, cholestrol, gluten, wheat, soya and sugar.
  • Halal and Kosher friendly
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Product information

Technical Details
Product Dimensions8 x 8 x 9 cm
Weight100 Grams
Storage InstructionsDark, dry and cool conditions. Not in direct sunlight. Shelf life of 2 years.
Country of originUnited Kingdom
SpecialitySuitable for Vegans, Suitable for Vegetarians
Manufacturer/ProducerSPECIAL INGREDIENTS
Additional Information
Customer Reviews 4.2 out of 5 stars 90 customer reviews
Best Sellers Rank 392 in Grocery (See top 100)
Shipping Weight118 g
Date First Available27 Feb. 2013
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Product description

Product Description

Xanthan gum is 200 mesh compared to the standard 80 mesh this means it is finer than standard Xanthan gum making it easier to disperse and dissolve. Xanthan gum is a food additive and commonly used as a thickener, stabiliser, emulsifier and foaming agent. It is mainly considered to be non-gelling and used for the control of viscosity due to the tenuous associations endowing it with weak-gel shear-thinning properties. However when added to other hydrocolloids, gels can be produced. Xanthan gum can be added to Agar Agar and kappa carrageenan to form a more stable gel. The consistent water holding ability of Xanthan gum may be used for the control of syneresis and to retard ice recrystallisation in freeze-thaw situations. Available in 100 g pack.


100% Pure Xanthan Gum E415.

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90 customer reviews

4.2 out of 5 stars

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