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The Soup & Bread Cookbook: More Than 100 Seasonal Pairings for Simple, Satisfying Meals Paperback – 8 Oct 2013

4.0 out of 5 stars 1 customer review

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Product details

  • Paperback: 308 pages
  • Publisher: Rodale Books (8 Oct. 2013)
  • Language: English
  • ISBN-10: 1609613627
  • ISBN-13: 978-1609613624
  • Product Dimensions: 19.1 x 1.5 x 589.7 cm
  • Average Customer Review: 4.0 out of 5 stars 1 customer review
  • Amazon Bestsellers Rank: 1,798,026 in Books (See Top 100 in Books)
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Product description

Review

"[The Soup & Bread Cookbook] provides ample excuses to turn on the oven and warm up the kitchen, and as the days get crisper and darker, I will be hugging this book close.""This is definitely a year-round kitchen companion.""I tend to view bread as a vehicle for sopping up the last drips from the bottom of the bowl, but in Ojakangas' hands, it's obvious that the relationship has much more potential...Ojakangas gets really inventive with her breads." --THE KITCHN.COM "This book is a delight...Every recipe we have tried has been 5 star quality." - SWEETHAPPYLIFE.COM"This...will banish the Campbell's from your cupboard forever." - THE SPLENDID TABLE

I tend to view bread as a vehicle for sopping up the last drips from the bottom of the bowl, but in Ojakangas' hands, it's obvious that the relationship has much more potential...Ojakangas gets really inventive with her breads. "THE KITCHN.COM"

This book is a delight...Every recipe we have tried has been 5 star quality. "SWEETHAPPYLIFE.COM"

This will banish the Campbell's from your cupboard forever. "THE SPLENDID TABLE""

I tend to view bread as a vehicle for sopping up the last drips from the bottom of the bowl, but in Ojakangas' hands, it's obvious that the relationship has much more potential...Ojakangas gets really inventive with her breads. THE KITCHN.COM

This book is a delight...Every recipe we have tried has been 5 star quality. SWEETHAPPYLIFE.COM

This will banish the Campbell's from your cupboard forever. THE SPLENDID TABLE

"

"I tend to view bread as a vehicle for sopping up the last drips from the bottom of the bowl, but in Ojakangas' hands, it's obvious that the relationship has much more potential...Ojakangas gets really inventive with her breads." --THE KITCHN.COM

"This book is a delight...Every recipe we have tried has been 5 star quality." --SWEETHAPPYLIFE.COM

"This...will banish the Campbell's from your cupboard forever." --THE SPLENDID TABLE

About the Author

BEATRICE OJAKANGAS is a James Beard hall of fame member and award-winning author who has written 28 cookbooks, including The Finnish Cookbook, which is in its 38th printing. One of America's most trusted home cooks, she has written for many of the nation's leading magazines including Bon Appetit, Country Living, Southern Living, and Eating Well. She lives in Duluth, MN.


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Top customer reviews

TOP 1000 REVIEWERon 18 October 2013
Format: Paperback
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Most helpful customer reviews on Amazon.com

Amazon.com: 4.8 out of 5 stars 43 reviews
22 people found this helpful.
5.0 out of 5 starsA superb comprehensive combination of recipes
on 8 October 2013 - Published on Amazon.com
Format: Paperback|Verified Purchase
16 people found this helpful.
5.0 out of 5 starsDozens of tempting bread and soup combinations
on 17 December 2013 - Published on Amazon.com
Format: Paperback|Verified Purchase
One person found this helpful.
5.0 out of 5 starsGreat cookbook!
on 5 July 2016 - Published on Amazon.com
Format: Paperback|Verified Purchase
5.0 out of 5 starsClear recopies and instructions....and they taste good too!
on 4 March 2017 - Published on Amazon.com
Format: Paperback|Verified Purchase
One person found this helpful.
4.0 out of 5 starsHas some great recipes
on 25 February 2014 - Published on Amazon.com
Format: Paperback|Verified Purchase
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