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Secrets from Yiayia's Greek Kitchen: Meze, Soups and Dips Paperback – 20 Nov 2015

4.7 out of 5 stars 10 customer reviews

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Product details

  • Paperback: 68 pages
  • Publisher: CreateSpace Independent Publishing Platform; 1 edition (20 Nov. 2015)
  • Language: English
  • ISBN-10: 1508416451
  • ISBN-13: 978-1508416456
  • Product Dimensions: 17.8 x 0.4 x 25.4 cm
  • Average Customer Review: 4.7 out of 5 stars 10 customer reviews
  • Amazon Bestsellers Rank: 676,676 in Books (See Top 100 in Books)
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Product description

About the Author

Born in the village of Selia in Crete, Vasso moved to the UK in 1969 where she met and fell in love with Lefteris Pylas, a Greek Cypriot living in London. Vasso has worked in many restaurants over the years and also as a private caterer, devising menus based on her traditional family favourites. Eva Ryan is Vasso’s youngest daughter and is currently taking a break from her career as an events manager to focus on raising her twin boys and writing the recipes for this book. Sarah Pylas is a freelance writer and blogger, who started sharing stories about Greek/English family life on her blog, Grenglish, in 2011. She also writes for local magazines and The Huffington Post.

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