The Scottish Food Bible Paperback – 3 Jul 2014
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'She radiates a love of cooking and ... a love of eating' --Homes & Gardens
'Claire Macdonald is one of this country's most respected cooks' --Sunday Post
About the Author
Claire Macdonald is the author of seventeen best-selling cookery books, including Seasonal Cooking, The Harrods Book of Entertaining, The Claire Macdonald Cookbook and Entertaining Solo. She is an energetic Patron of Scottish Food Fortnight and The Association of Scottish Farmers' Markets. In recognition of her contribution to Scottish food Claire was presented a Lifetime Achievement Award by National Farmers' Union in 2011 and the Royal Highland and Agricultural Society of Scotland. Claire was also awarded an honorary doctorate by Abertay University.
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Most Recent Customer Reviews
The book was ok unfortunately the recipe I required were not in the book e.g. Edinburgh Tart .Published 4 months ago by Suzanne