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The Scots Kitchen Hardcover – 1 Oct 2010

5.0 out of 5 stars 5 customer reviews

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Hardcover, 1 Oct 2010
£1,255.56 £16.20
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Product details

  • Hardcover: 416 pages
  • Publisher: Birlinn Ltd (1 Oct. 2010)
  • Language: English
  • ISBN-10: 1841589004
  • ISBN-13: 978-1841589008
  • Product Dimensions: 19.7 x 3.2 x 24.1 cm
  • Average Customer Review: 5.0 out of 5 stars 5 customer reviews
  • Amazon Bestsellers Rank: 1,022,205 in Books (See Top 100 in Books)
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Product description

About the Author

F. Marian McNeill (1885-1973) was a journalist and writer with a deep love and knowledge of Scots language, lore and traditions. The Scots Kitchen, her most popular book, first published in 1929, gives a delightful account of eating and drinking in Scotland throughout the ages, with definitive recipes for all the old national dishes. It is widely regarded as the most important book on Scottish cookery yet to appear.


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5 December 2014
Format: Hardcover|Verified Purchase
10 April 2015
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28 February 2011
Format: Hardcover|Verified Purchase
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25 October 2013
Format: Hardcover|Verified Purchase
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TOP 500 REVIEWER
6 June 2012
Format: Hardcover
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