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Scanpan Classic 32 cm Wok with Rack And Sticks


RRP: £119.00
Price: £101.91 & FREE Delivery in the UK. Details
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Only 2 left in stock (more on the way).
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  • The pan for easy stir-frying; can also be used for anything from steaming to deep-frying! Diameter: 32cm
  • Heavy duty base manufactured from squeeze cast aluminium for ultimate strength, fast and even heating and warp-resistance.
  • Patented ceramic titanium non-stick surface allows use of any utensil (inc metal). GreenTek coating free from PFOA and PFOS chemicals.
  • Suitable for all stove-tops (excluding induction). Fully ovenproof to 260 degrees Celsius.
  • Made in Denmark
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£101.91 & FREE Delivery in the UK. Details Only 2 left in stock (more on the way). Dispatched and sold by Amazon in certified Frustration-Free Packaging. Gift-wrap available.

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Product Information

Technical Details
Brand SCANPAN
Model NumberSP32301200
ColourBlack
Item Weight2.4 Kg
Product Dimensions54.9 x 34 x 11.9 cm
Diameter32 centimetres
MaterialCast Aluminium
  
Additional Information
ASINB00004S4UV
Best Sellers Rank 927,257 in Kitchen & Home (See top 100)
Shipping Weight2.4 Kg
Delivery Destinations:Visit the Delivery Destinations Help page to see where this item can be delivered.
Date First Available1 Jan. 2009
  
 

Product Description

Product Description

Energy-saving cookware; its superior heat retention and distribution mean that medium heat is perfect for frying; never waste energy again! Best washed by hand immediately after use in warm, soapy water. Dishwasher safe but not recommended. Do not overheat as this will impair performance.


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Most Helpful Customer Reviews on Amazon.com (beta)

Amazon.com: HASH(0x90e4e384) out of 5 stars 25 reviews
52 of 55 people found the following review helpful
HASH(0x913fd048) out of 5 stars great for medium heat, not so great for high heat 16 Nov. 2006
By J. Yu-Sian Wang - Published on Amazon.com
I was really excited to get the scanpan wok. However, I have found some pros and cons.

What I really like: it is a really good non-stick pan, you can cook over medium heat, with no oil at all, and food cooks evenly and slides right out as if it is on a slick surface. I cooked this way for several times.

Con: Then one day I used high heat to stir fry with a 2 tbsp of oil, the pan never performed as well afterwards. After using it on high heat just ONE time, the pan has a tendency to stick slightly. Always have to use more oil later, in order to get non-stick.

Since I use it more for stir fry than stews, this pan is now relegated to the pantry.

I think for the exorbitant $$$ cost, other woks that are cheaper perform better.

If you cook only over medium heat, this is a FANTASTIC buy.

If you stirfry often and need very high heat, this is NOT a good choice.
19 of 20 people found the following review helpful
HASH(0x90b04ae0) out of 5 stars Hot Danish Wok 19 Nov. 2005
By Island Cook - Published on Amazon.com
We have an entire set of ScanPan and consider it the best cookware we have ever owned in terms of function. When the stir fry pan was introduced we had to have one. This is now the pan of choice for stir-fry and for cooking things like chowders, stews and chili. It conducts heat evenly with no hot spots, it cleans up easily with a paper towel. There is really no reason to put it through the dishwasher since it wipes clean with a sponge or paper towel. It is absolutely the best non-stick surface with which we have ever cooked.

We highly recommend the ScanPan brand of cookware and especially this multi-function pot.
6 of 6 people found the following review helpful
HASH(0x90ba48b8) out of 5 stars Gotta get these pans! 5 Jan. 2007
By Margaret E. Cullen - Published on Amazon.com
We own quite a few Scanpans and cannot say enough about them. Cooking is a pleasure with the no stick surface. They clean up like nothing you have used before and look as new as the day we bought them. We like them so much that now we buy scanpans for all our family members as birthday and Christmas gifts.
5 of 5 people found the following review helpful
HASH(0x90b301e0) out of 5 stars Pretty nice pan BUT caveat emptor ... not exactly as advertised and did not last long and surfaces peels!!! 27 Mar. 2014
By Vincent - Published on Amazon.com
Verified Purchase
PRO:
nonstick surface that is not teflon
comes with long chopsticks and rack
flat bottomed
can use high heat

CON:
Although marketed that you can use metal instruments - it does scratch
Although not supposed to peel - the surface peeled within a year with small particles that looked very unsafe
Takes a very long time to heat
Never gets extremely hot so hard to use as a real wok
Company has terrible customer service. Their warranty should cover peeling and I reached out to their customer service but no reply.

For the cost of the pan I would expect a lot more.
1 of 1 people found the following review helpful
HASH(0x913fd234) out of 5 stars Love my Scanpan 25 Feb. 2014
By Dragonlady - Published on Amazon.com
Verified Purchase
Several years ago when I was taking cooking classes, I was introduced to the Scanpan cooking pots and pans. They have heard up extremely well and I love cooking with them. So when we moved to a new house that has a much larger gas cook top, I knew I wanted to add the Scanpan wok to my collection. I got the mid size, as there is only 2 of us. It has worked great and clean up is a breeze. The pan is heavy and is larger than I though it would be. But I still love it. With both handles, it does take up a lot of cabinet space though.
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