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The River Cottage Cookbook Hardcover – 3 Feb 2011

4.4 out of 5 stars 98 customer reviews

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Product details

  • Hardcover: 488 pages
  • Publisher: Collins; New edition edition (3 Feb. 2011)
  • Language: English
  • ISBN-10: 0007375271
  • ISBN-13: 978-0007375271
  • Product Dimensions: 19.3 x 5.1 x 24.6 cm
  • Average Customer Review: 4.4 out of 5 stars 98 customer reviews
  • Amazon Bestsellers Rank: 51,499 in Books (See Top 100 in Books)
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Product description

About the Author

Hugh Fearnley-Whittingstall is the idiosyncratic and highly acclaimed presenter of Channel 4’s TV Dinners, A Cook on the Wild Side and Escape to River Cottage, as well as a columnist for the Independent on Sunday and Sunday Times. He has three times been nominated for the prestigious Glenfiddich Food Awards, winning once with the second series of A Cook on the Wild Side. Hugh lives in Dorset with his partner Marie and their son Oscar.



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28 August 2009
Format: Paperback|Verified Purchase
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3 July 2016
Format: Hardcover|Verified Purchase
20 March 2018
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25 February 2017
Format: Hardcover|Verified Purchase
14 April 2009
Format: Paperback|Verified Purchase
3 people found this helpful
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1 July 2017
Format: Hardcover|Verified Purchase
19 March 2014
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