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Reader's Digest Mediterranean Cookbook Hardcover – 30 Apr 1997

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Product details

  • Hardcover: 304 pages
  • Publisher: Reader's Digest (30 April 1997)
  • Language: English
  • ISBN-10: 0276423011
  • ISBN-13: 978-0276423017
  • Package Dimensions: 28.2 x 21.3 x 3 cm
  • Average Customer Review: Be the first to review this item
  • Amazon Bestsellers Rank: 1,018,032 in Books (See Top 100 in Books)
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Product description


The keyword of this cookbook is "relaxed", Mediterranean food relies on ingredients and ideas rather than fancy techniques or garnishes. The ingredients are accessible too, olives, pasta and grains, fresh herbs, seasonable vegetables and seafood, as well as meat. Over 300 recipes are presented, traditional and contemporary, derived from the entire Mediterranean region.

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