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Prue: My All-time Favourite Recipes Hardcover – 20 Sep 2018

4.7 out of 5 stars 25 customer reviews

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Product details

  • Hardcover: 272 pages
  • Publisher: Bluebird; Main Market edition (20 Sept. 2018)
  • Language: English
  • ISBN-10: 150989148X
  • ISBN-13: 978-1509891481
  • Product Dimensions: 19 x 2.3 x 24.8 cm
  • Average Customer Review: 4.7 out of 5 stars 25 customer reviews
  • Amazon Bestsellers Rank: 945 in Books (See Top 100 in Books)
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Product description

Review

These are dishes everyone will love. (BBC Good Food)

From classic French gourmet cooking to up-to-date fusion food, economical fridge-forages and Bake Off-worthy puds in between, this book really does cover all angles … Every recipe is achievable for even the most basic of cooks and you’ll be preparing impressive dinner-party-worthy dishes in no time at all. (The Pool)

Prue has put a lifetime of expertise and knowledge into her cookbook ... From quick snacks to party showstoppers ... the book’s filled with food we all want to make at home. (Delicious Magazine)

This is a book no kitchen should be without. (Woman and Home)

These are fuss-free dishes for family and friends. (The i Newspaper)

Prue has dished up her first cookbook in 25 years. But boy, it's worth the wait as she dips into her six decades of cooking for this treasure trove of 100 recipes from her kitchen … not to mention wonderful stories from her foodie past. (Sunday Post)

Book Description

A treasure trove of fantastic recipes from Great British Bake Off judge and founder of Leith’s School of Food and Wine, Prue Leith

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25 customer reviews

4.7 out of 5 stars

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27 September 2018
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30 September 2018
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24 October 2018
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25 October 2018
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26 October 2018
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27 September 2018
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3 October 2018
Format: Hardcover
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3 October 2018
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