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Pitt Cue Co. - The Cookbook Hardcover – 3 Jun 2013

4.5 out of 5 stars 154 customer reviews

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Frequently bought together

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  • PRIME: The Beef Cookbook
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  • Hog: Proper pork recipes from the snout to the squeak
Total price: £55.09
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Product details

  • Hardcover: 288 pages
  • Publisher: Mitchell Beazley; UK ed. edition (3 Jun. 2013)
  • Language: English
  • ISBN-10: 1845337565
  • ISBN-13: 978-1845337568
  • Product Dimensions: 20.1 x 2.9 x 24.5 cm
  • Average Customer Review: 4.5 out of 5 stars 154 customer reviews
  • Amazon Bestsellers Rank: 4,035 in Books (See Top 100 in Books)
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Product description


This is an urban British hipster's take on a solid bit of Americana, tucked away on a tidy London street. But it's executed with commitment, wit and serious attention to detail. And a lot of pig. (Jay Rayner The Observer)

The hottest place to eat right now (The Independent)

Pitt Cue Co. is worth the queue... if you want to pig out on some proper barbecue food, this is the place to do it (TimeOut)

It's a glutton's paradise (Evening Standard)

I am obsessed by new Pitt Cue Co. book. A brilliant barbeque tome (Tom Parker Bowles)

Just got the Pitt Cue Co. Cookbook. It's so bloody brilliant I want to cry. (Gizzi Erskine)

Book Description

The coolest BBQ cookbook and the tastiest meat dishes from "the hottest place to eat right now" - Independent

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