Phil Vickery's Favourite Food: The Best of British Cooking Paperback – 1 Mar 2010
Customers Who Bought This Item Also Bought
Enter your mobile number below and we'll send you a link to download the free Kindle App. Then you can start reading Kindle books on your smartphone, tablet, or computer - no Kindle device required.
Getting the download link through email is temporarily not available. Please check back later.
To get the free app, enter your mobile phone number.
"Cracking read as well as a user-friendly cookbook. Vickery's descriptions of his countrywide encounters are wonderfully entertaining" Waitrose Food Illustrated
"This handsome book is a celebration of the strength and depth of Britain's food heritage" BBC Good Food Magazine
"This is a wonderful integrated book, with each region contributing recipes appropriate to its location and landscape" Independent Magazine
"A truly inspirational cookbook" Foodies
"It's patriotic, blokishly approachable and sensually photographed" Daily Mail
Phil has an on-going series of short programmes on This Morning called A Taste of Britain, in which he interviews his food heroes around the country. This book is inspired by that series. Phil appears regularly on Ready Steady Cook and writes for BBC Good Food. A uniquely rich portrait of Britain's best food and producers. More than 130 recipes from this most accessible of Michelin-starred chefs. Regional food is becoming more and more popular as consumers try to cut their carbon food miles with 83 per cent of UK consumers prefering local food (Source: Farmers Weekly) and there are now over 800 farmers markets in the UK.See all Product Description
What Other Items Do Customers Buy After Viewing This Item?
Top Customer Reviews
ON ARRIVAL I WAS SHOCKED TO SEE IT WAS JUST THE PAPERBACK VERSION OF THIS BOOK WITH A DIFFERENT TITLE.
BEWARE. IF YOU HAVE "BRITAIN THE COOKBOOK", THEN YOU ALREADY HAVE THIS BOOK.